Last month we wanted to hear from you as to how you use our bread. We received many different recipes that incorporate our bread in various ways. The winning recipe was shared with us from Rebecca Marshall. It sounds so delicious I want to make it right now! Her recipe was CHOCOLATE BABKA FRENCH TOAST!
What you need: 1egg, 1tsp of vanilla extract, ½tsp of cinnamon, ¼cup of milk, 4 slices of chocolate babka
Here is how to make it:
Slice ¾ inch slices of Chocolate Babka bread
Beat egg, vanilla and Cinnamon in a dish and stir in milk
Dip both sides of the bread in the mixture making sure to evenly coat both sides.
Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides
Serve with butter and syrup OR strawberries and whipped cream
The BreadWorks is a Specialty Wholesale Bakery supplying over 100 varieties of fresh Bread & Rolls daily to Pittsburgh's finest Restaurants, Country Clubs, and Hotels... along with Pittsburgh Area Retail Specialty Food Stores.