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Buffalo Chicken Grilled Cheese with BreadWorks Rustic Sour Dough



Last month we wanted to hear from you as to how you use our bread. We received many different recipes that incorporate our bread in various ways.

The winning recipe was shared with us by Michael Lorenz – Buffalo Chicken Grilled Cheese

What you need: cooked chicken, cream cheese, hot sauce, ranch, cheese, blue cheese crumbles, celery, and Breadworks Rustic Sour Dough.

Here is how to make it:

  • Cut the Rustic Sour in to ½ to ¾ in thick slices
  • Place chicken in a bowl and mix it with ranch and hot sauce.
  • Mix together in a separate bowl, cream cheese, blue cheese crumbles and celery.
  • Butter one side of the bread and place it on the griddle. Slather the other side of the bread with the cream cheese mixture.
  • Place the chicken on top of the slice of bread and add cheese.
  • Cook on medium heat for 4-5 minutes or until the bread gets toasted and the cheese melts.
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